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Monstera, commonly referred to as the Swiss Cheese plant, is a genus of 45 species of flowering plants in the arum family, Araceae, native to tropical regions of the Americas. The genus is named from the Latin word for "monstrous" or "abnormal", and refers to the unusual leaves with natural holes (fenestrations) that members of the genus have. They are herbs or evergreen vines, growing to heights of 20 metres (66 ft) in trees, climbing by means of aerial roots which act as hooks over branches; these roots will also grow into the soil to help support the plant. (Wikipedia). More here.
Monstera, commonly referred to as the Swiss Cheese plant, is a genus of 45 species of flowering plants in the arum family, Araceae, native to tropical regions of the Americas. The genus is named from the Latin word for "monstrous" or "abnormal", and refers to the unusual leaves with natural holes (fenestrations) that members of the genus have. They are herbs or evergreen vines, growing to heights of 20 metres (66 ft) in trees, climbing by means of aerial roots which act as hooks over branches; these roots will also grow into the soil to help support the plant. (Wikipedia). More here.
Rhaphidophora tetrasperma, the mini monstera, is a species of flowering plant in the family Araceae, genus Rhaphidophora and is native to Southern Thailand and to Malaysia. Despite the mini monstera tag, it is not related to the monstera at all, but like the monstera, makes a great houseplant.
Rhaphidophora tetrasperma, the mini monstera, is a species of flowering plant in the family Araceae, genus Rhaphidophora and is native to Southern Thailand and to Malaysia. Despite the mini monstera tag, it is not related to the monstera at all, but like the monstera, makes a great houseplant.
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